Chow Club: Picnic Foods

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Program Type:

Culinary

Age Group:

Adults
Please note you are looking at an event that has already happened.

Program Description

Event Details

Cook up something special together! Join our cookbook club to explore new recipes and techniques with Julie. Themed cookbooks are chosen each month; you can find them at the circulation desk and choose a dish that suits your tastes! Intended for ages 18+.

 

Spring has sprung, so we're planning for picnics! April's Chow Club is all about sandwiches, finger foods, salads of every kind, and all the bits and bobs you might pack along to eat outside—whether that's on a blanket, at a table in the park, or even by a campfire. Check out this month's featured cookbooks for something you'd put in your basket!

In A Snap! by Tammy Algood
What Can I Bring? by Elizabeth Heiskell
Feast by Firelight by Emma Frisch

Disclaimer(s)

Accessibility

The library makes every effort to ensure our programs can be enjoyed by all. If you have questions about accessibility or wish to request reasonable accommodations under the Americans with Disabilities Act (ADA), please contact us at least three (3) working days before the scheduled event.

 

Food Allergies

We cannot guarantee that food served at this program has not come into contact with tree nuts, soy, or other allergens.